What you need
1/2 small head broccoli (about 130g/ 4oz), cut into small florets
What to do
1) Steam or boil the broccoli in a saucepan over a medium heat for 8 minutes until very tender.
2) Adding 2–3 tablespoons boiled water, purée the broccoli in a food processor, or using a hand blender, until smooth.