Fennel Carrot and Sweetcorn Puree Weaning Recipe
Veg puree

A-MAIZE those tiny tastebuds with a blend of carrots, sweetcorn + fennel!

Perfect for offering a variety of exciting tastes

  • Serves

  • Prep

  • Cook


  • Freeze



  • Vegetarian
  • Soya free
  • Nut free
  • Gluten free
  • Dairy free
  • Egg free


  • 200g diced carrot
  • 150g sweetcorn
  • 60g diced fennel
  • 50ml water


  1. Steam fennel and carrot for 12 minutes (or until soft).
  2. Place all vegetables in a bowl with the water.
  3. Blend until smooth.
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