Easy Beefy Tomato Risotto recipe

Easy Beefy Tomato Risotto recipe
Look no further than your kitchen cupboards for this scrummy family recipe! Using corned beef + tinned tomatoes/passata, it's easy peasy lemon squeezy!
Serves
4
Prep
5
min
Cook
30
min

Ingredients
Method
- 250g risotto/paella rice
- 500g passata
- 2x garlic cloves
- 1x onion (approx. 200g)
- 200g tin corned beef
- 150g frozen chopped spinach
- 2 tsps mixed herbs
- 750ml water
- 1tbs olive oil
Yummy for older ones
Grown-ups + older little ones could sprinkle with parmesan or fresh chopped herbs.
Top tip!
Suitable from 10 months finely chopped