Very Veggie Pizza Wraps recipe (dairy free)
homemade pizzas just got so much easier with this super simple wrap hack!
Get your little ones involved + picking their own scrummy veggie toppings!
- 1x sandwich wrap
- 2x tbs left over pasta sauce/passata
- 1x mushroom
- 20g diced pepper
- 4-5 spinach leaves
- Toast wrap under a medium grill for 40 seconds on each side until its slightly crisp.
- Remove from grill and top with tomato base.
- Sprinkle the chopped vegetables on top.
- Return to the grill for one minute until the toppings warm through.
Fun for little ones
Older little ones can help to add their favourite toppings – try giving them 3-4 veggies and some grated cheese to choose from.
Serve with a dollop of hummus for extra protein. You can also top with any leftover veg add cheese if opting for a dairy pizza!
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