Bouncy Bun - Bun Muffins

Name: Strawberry Muffins
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 10
Ingredients: 2 Ella's Kitchen Strawberries, Rhubarb + Apples pouches; 2 eggs; 3 5 &frasl; 10 oz melted butter (use vegetable oil for dairy-free version); 0 &frasl; 10 oz wholemeal flour; 1 ½ tsp baking powder; Handful of blueberries, halved; for the topping:; 2 ½ strawberries; 15 blueberries; Some thick Greek yoghurt or dairy-free alternative

Foodie fun

Finger food

Our deeelicious Bouncy bun-bun muffins are the perfect treat every-bunny will love!

These muffins will get your little ones jumping for joy!

Makes
10
Prep
15
Cook
15

Ingredients

Method

Ingredients

2 x Ella's Kitchen Strawberries, Rhubarb + Apples pouches
2 eggs
100g melted butter (vegetable oil for DF)
160g wholemeal flour
1.5 teaspoon baking powder
Handful of blueberries, halved
For the topping:
2.5 x strawberries
15 x blueberries
Some thick Greek yoghurt or DF alternative

Method

Mix the Strawberries, Rhubarb + Apples pouches, eggs, + butter/oil together in a bowl with whisk until smooth
Add the flour + baking powder slowly, being careful not to form any lumps
Mix until the batter is smooth
Sprinkle blueberries into the mix
Divide into mini muffin cases
Bake at 180 degrees Celsius for 15 mins
Once cooled top with Greek yoghurt
Cut a strawberry into quarters, lengthways for the bunny ears
Take your blueberries + cut in half for the eyes on nose
Serve + enjoy immediately!

Fun For Little Ones

Older little ones can help decorate their bunny muffins!

Swap This For That

Swap for your little one's favourite pouch!

Handy Tips

These muffins are great for lunchboxes + picnics too - don't wait for Easter!

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Cook
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Prep
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Cook
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Meals

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