Watermelon slush Hub02
Finger food

Cool down your little kids with our wonderful Watermelon Cooler Slushy!

  • Serves

  • Prep

  • Cook



      • 500 g/1 lb 2 oz prepared watermelon, seeds removed and cut into chunks
      • 115 ml/3¾ fl oz fresh apple juice
      • juice of ½ lime
      • watermelon, cut into 1 cm/½ inch wide sticks, to serve (optional)


      1. Using a blender, whizz the watermelon to a purée. Pour the mixture into a freezer-proof container and stir in the apple juice + lime juice. Cover with the lid and freeze for 2 hours
      2. Remove from the freezer + stir with a fork to break up the ice crystals. Cover and return to the freezer for another 2 hours or until frozen
      3. To serve, remove the container from the freezer about 20–30 minutes before serving to soften slightly. Using a fork, scrape the top of the frozen melon ice into loose crystals, then spoon the slush into beakers
      Shop cta

      shop with Ella’s

      From veggie first tastes, to perfect puree blends, marvellous meals + finger foods, there's something for every stage of your little one's weaning journey!

      Ready For Weaning

      ready for weaning?

      We’re here to help you with your weaning journey. Find top baby weaning tips, videos + guides, covering everything you need to know for the first steps of your little one's weaning journey!