Foodie fun

These frozen fruity yoghurt dots are perfect for keeping little gums busy + super easy to make!

An all time favourite!

  • Makes

  • Prep

  • Cook

  • Handy



  • Freeze



  • Vegetarian
  • Soya free
  • Nut free
  • Gluten free
  • Egg free


  • 4 tablespoons fruit purée or Ella's Kitchen fruit pouches (try apples apples apples!)
  • 4 tablespoons thick natural yoghurt


  1. Mix together the fruit purée + yogurt in a bowl.
  2. Line a small baking sheet with baking parchment + place the yogurt mixture into discs around 5cm large onto the paper.
  3. Place in the freezer for 2–3 hours until firm, then transfer to a freezer-proof bag + keep in the freezer for up to 1 month.
Fun for little ones

fun for little ones

Older little ones can stir the fruit + yoghurt + even help create the dots on the baking parchment!

Swap this for that

Swap this for that

Try a coconut or soy yoghurt for dairy free dots.

Recipe tip bright ideas

Handy Tip!

Get adventurous + mix it up with veggie frozen dots! Why not try using Ella's Kitchen love veg pouches like Squash, Sweet potatoes + parsnips.

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From veggie first tastes, to perfect puree blends, marvellous meals + finger foods, there's something for every stage of your little one's weaning journey!

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